About
Welcome to the vibrant world of Nakamuraya, a charming izakaya nestled in the heart of Chiba, Japan. This local gem, located at 2 Chome-7-10 Central, Chuo Ward, is renowned for its warm atmosphere and an extensive menu that captures the essence of traditional Japanese dining.
Nakamuraya stands out as a place where the convivial spirit of the community thrives. Open late into the night, it's the perfect destination for those looking to unwind after a long day. As you step inside, the lively ambiance invites you to relax and indulge in a culinary adventure. Reviews from patrons like ばるかそ highlight the bustling vibe, noting it always seems alive with laughter and chatter. Notably, the outdoor seating offers a delightful option for enjoying your meal al fresco.
One of Nakamuraya's must-try dishes is the レバテキ, a grilled liver delicacy that continues to garner rave reviews. If you're venturing into unique flavors, the くじらのたれ (whale sauce) is a standout, suggested by regulars like Kaiho Daisuke, who praises it as a must-try, even for those who might have reservations about whale meat. Coupled with a well-paired sake or shochu, this dish promises to elevate your dining experience to new heights.
The menu does not stop there. 焼き鳥 (yakitori), 刺身 (sashimi), and 焼き魚 (grilled fish) are just a few of the array of options available, allowing diners to explore a delightful assortment of flavors. The 肉豆腐 (meat tofu) has also captivated guests, and the deep-fried ちくわの磯辺揚げ (tempura fish cakes) has been described as a delectable treat by many.
Nakamuraya is more than just a restaurant; it's a community gathering place where memories are made over shared plates and clinking glasses. The dedication of the staff, reflected in the warm service noticed by many, enhances the experience at this welcoming izakaya. For those visiting Chiba, a stop at Nakamuraya is not just recommended—it's essential.
Whether you're a local or just passing through, let Nakamuraya offer you a taste of Japan that is both heartwarming and exciting. Join the celebration of flavors, friendship, and tradition that makes this izakaya a beloved landmark in Chiba.
“ 千葉に行く際は必ず行きます。 店長がよさそうな人。 ”
“ 遅い時間までやってる居酒屋さん。 いつも賑わってるイメージ。 お店の外にも席があります。 おすすめはレバテキ! 揚げ物もお刺身も、とにかくメニュー豊富。 ”
“ 焼き鳥が大きくて安いです、他の料理もとても美味しかったです。 日本酒も豊富で楽しめるお店でした。 ”
“ 焼き鳥に刺身、焼き魚と和食中心で美味しかったです!夜遅くまでやってるのもいいです! ”
“ 夜遅くきました。刺身盛り合わせありがたく食べました。その後 ウイスキーハイボールもいい感じで飲みました。// 自分外国人で最初の訪問後3ヶ月ぶりにまた来ました。ウイスキーも日本酒も食べ物も色々経験できて充実で嬉しいです。(写真にはないけどカキフライまじうまい) ”
“ 千葉中央にある大衆酒場ナカムラヤさんに久しぶりに行ってきました お腹はだいぶ満たされていたのでここに来たら絶対頼みたいクジラのタレと三岳ロックをオーダーします ここのクジラのタレは房総で食べるより美味いんだよね クジラを食べることに抵抗感を持つ方にも是非一度食べて欲しいです! これに焼酎や日本酒を合わせると個人的には至福の時間が訪れます 最近は千葉に来ることも減りましたが来たら必ず立ち寄りたい一軒です ご馳走様でしたーーー!!! ”
“ 大衆居酒屋さん。普通に呑みに行くのにいいお店。おつまみメニューも多くて、楽しい居酒屋さん。「肉豆腐」は感動の一品。「お刺身」も美味しいです。「くじらのたれ」も絶品で、「もつ煮」もなかなかでした。「山芋」も各種揃っていて、「ちくわの磯辺揚げ」も美味しかったです。 メニューがたくさんなのがすごくいいですね。また行きたいです。 ”
“ Since Sander Van is not here to make a review, I will make one on behalf of him - the food was great, amazing service. Air conditioning place which is good for the heat ”